What Should I/How Do I?

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6 Things You Should Do to Take Care of Your Knives
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6 Things You Should Do to Take Care of Your Knives
By: Caroline Lange

Indonesia’s Favorite Condiment (& How to Make and Use It Yourself)
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Indonesia’s Favorite Condiment (& How to Make and...
By: Sarah Jampel

How to Get Browner, Crispier Roasted Vegetables
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How to Get Browner, Crispier Roasted Vegetables
By: Ali Slagle

11 Recipes that Require a Leap of Faith
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11 Recipes that Require a Leap of Faith
By: Leslie Stephens

Is There a "Right" Way to Roast Vegetables?
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Is There a "Right" Way to Roast Vegetables?
By: Sarah Jampel

How to Make Fresh Pasta Dough Like a Chef
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How to Make Fresh Pasta Dough Like a Chef
By: Josh Cohen

What Nora Ephron Taught Me About Vinaigrette (& a Really Good Recipe)
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What Nora Ephron Taught Me About Vinaigrette (& a...
By: Kristy Mucci

9 Pantry Items that Double as Cleaning Tools
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9 Pantry Items that Double as Cleaning Tools
By: Lindsay-Jean Hard

How to Make the Salads of Your Dreams—Without Going Broke
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How to Make the Salads of Your Dreams—Without Goi...
By: Catherine Lamb

Why What You're Making at Home Isn't Real Ricotta
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Why What You're Making at Home Isn't Real Ricotta
By: Emiko

Beyond Vanilla: Chocolate Whipped Cream, 3 Ways
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Beyond Vanilla: Chocolate Whipped Cream, 3 Ways
By: Alice Medrich

The Chinese Sauce That Goes Well With Everything
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The Chinese Sauce That Goes Well With Everything
By: Leslie Stephens

Want Picture-Perfect Pie? Bake it in a Bag
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Want Picture-Perfect Pie? Bake it in a Bag
By: Leslie Stephens

How to Use a Pastry Bag
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How to Use a Pastry Bag
By: Lisa Ruland

How to Eat Like Abe Lincoln (It Involves a Lot of Dessert)
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How to Eat Like Abe Lincoln (It Involves a Lot of...
By: Maya Silver

An Easy Way to Remember Which Grains Contain Gluten
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An Easy Way to Remember Which Grains Contain Gluten
By: Sarah Jampel

10 New Year's Cooking Goals (and 20 Recipes to Get You Started)
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10 New Year's Cooking Goals (and 20 Recipes to Ge...
By: Sarah Jampel

Getting Your Home Ready for Overnight Guests
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Getting Your Home Ready for Overnight Guests
By: Athena Calderone

How to Get the Smell of Frying Out of Your Kitchen
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How to Get the Smell of Frying Out of Your Kitchen
By: Sarah Jampel

13 Reasons Pickling Doesn't End When Summer Does
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13 Reasons Pickling Doesn't End When Summer Does
By: Ali Slagle