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Rebecca Firkser
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Maple Cinnamon Toast
By:
Merrill Stubbs
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Apple Chips
By:
Merrill Stubbs
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Vegetarian Poutine
By:
Heather Hands
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15 Snack Dinners for When All Else Fails
By:
Gabi Benedit
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Homemade Crumpets
By:
Izy Hossack
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Whip Up Your Own Coconut Butter
By:
Ashley McLaughlin
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Fig and Blue Cheese Tart with Honey, Balsamic, an...
By:
Phyllis Grant
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Cheesy Kale Scones
By:
Posie (Harwood) Brien
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10 Oktoberfest Recipes to Wash Down with Beer
By:
Brette Warshaw
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Focaccia di Recco
By:
Emiko
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The Other Green Toast
By:
Gena Hamshaw
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Fennel and Mushroom Paté with Grainy Mustard
By:
Laura Wright | The First ...
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Homemade Sweet Potato Chips
By:
Laura Wright | The First ...
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Angostura Bitters-Glazed Popcorn
By:
The F&B Department
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Yotam Ottolenghi & Sami Tamimi's Basic Hummus
By:
Kristen Miglore
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Potato Bread Rolls
By:
PistachioDoughnut
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Choc - Tahini Spread
By:
Eat This My Friend | Jade...
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Little Mushroom Pinwheels
By:
inpatskitchen
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Vegan, Gluten-Free, Banana Nut Muffins!
By:
Emily Sundberg
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Roast Eggplant Dip
By:
Cristina Sciarra
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