open faced sandwiches

for when the second slice of bread seems like too much effort

Hannah Petertil
Tahini Toast
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Tahini Toast
By: fiveandspice

4.4 out of 5 stars (8 ratings)
Tartines with Ricotta and a Quick Apricot Compote
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Tartines with Ricotta and a Quick Apricot Compote
By: fiveandspice

3.8 out of 5 stars (4 ratings)
Marinated Fennel + Chickpea Salad Tartines with Whipped Feta
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Marinated Fennel + Chickpea Salad Tartines with W...
By: Cristina Sciarra

Radish and Butter Tartine
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Radish and Butter Tartine
By: Marian Bull

5.0 out of 5 stars (3 ratings)
Open-Faced Sandwich with Dilly Trout Pate, Radish + Warm Hard-Boiled Egg
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Open-Faced Sandwich with Dilly Trout Pate, Radish...
By: Caroline Wright

5.0 out of 5 stars (3 ratings)
Provençal Tuna Melt
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Provençal Tuna Melt
By: boulangere

4.6 out of 5 stars (5 ratings)
ABC Kitchen’s Butternut Squash on Toast
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ABC Kitchen’s Butternut Squash on Toast
By: Kenzi Wilbur

4.5 out of 5 stars (10 ratings)
Welsh Rarebit with Spinach
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Welsh Rarebit with Spinach
By: cooklynveg

3.7 out of 5 stars (3 ratings)
Mushrooms on Toast
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Mushrooms on Toast
By: fiveandspice

5.0 out of 5 stars (1 ratings)