Market Shares Spring 2015

Taylor Schwartz
Scallion Potato Pancakes with Vinegar Cream
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Scallion Potato Pancakes with Vinegar Cream
By: Silly Apron

4.5 out of 5 stars (4 ratings)
Rustic Beet Tart and Wilted Greens
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Rustic Beet Tart and Wilted Greens
By: fatgirleating

4.0 out of 5 stars (4 ratings)
Roasted Carrots with Mustard Greens Gremolata
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Roasted Carrots with Mustard Greens Gremolata
By: EmilyC

4.5 out of 5 stars (2 ratings)
Autumn Root Vegetable Gratin with Herbs and Cheese
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Autumn Root Vegetable Gratin with Herbs and Cheese
By: Merrill Stubbs

3.0 out of 5 stars (6 ratings)
Spiced Parsnip Cake
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Spiced Parsnip Cake
By: hardlikearmour

3.8 out of 5 stars (4 ratings)
Cacio e Pepe Pizza with Roasted Radishes
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Cacio e Pepe Pizza with Roasted Radishes
By: fiveandspice

4.5 out of 5 stars (4 ratings)
Roasted Radishes with Almond Salsa Verde
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Roasted Radishes with Almond Salsa Verde
By: EmilyC

5.0 out of 5 stars (1 ratings)
Chard Salad with Garlic Breadcrumbs and Parmesan
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Chard Salad with Garlic Breadcrumbs and Parmesan
By: Merrill Stubbs

4.4 out of 5 stars (9 ratings)
Green Pancakes (Pascadous)
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Green Pancakes (Pascadous)
By: Nicholas Day

4.5 out of 5 stars (2 ratings)
Mixed Colored Carrots with Preserved Lemon Butter and Honeycomb
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Mixed Colored Carrots with Preserved Lemon Butter...
By: Food52

4.5 out of 5 stars (4 ratings)
Rutabaga à la Greque
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Rutabaga à la Greque
By: Marian Bull

5.0 out of 5 stars (1 ratings)