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Samantha Weiss Hills
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7 DIY Party Gifts That Are Way Better than Wine
By:
Amanda Sims
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Our 11 Favorite Winter Squashes (& How to Cook Them)
By:
Caroline Lange
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Bouillabaisse
By:
Belle Année
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The Unexpected Ingredient Your Veggie Burgers Are...
By:
Alexandra Stafford
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How to Make a Terrarium (and Keep it Alive)
By:
Amanda Sims
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Cowboy Rubbed Rib Eye with Chocolate Stout Pan Sauce
By:
Aliwaks
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Afghan Dumplings with Lamb Kofta and Yogurt Sauce
By:
Katie Sullivan Morford
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Cauliflower Patties
By:
cucina di mammina
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Meatballs Emilia-Romagna with Pasta Sheets
By:
thirschfeld
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Sunday Pork Ragu
By:
cookinginvictoria
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French Onion Tart
By:
Jennifer Perillo
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Beef Bourguignon
By:
TasteFood
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Hunter's-Style Chicken
By:
lastnightsdinner
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Gâteau de Crêpes
By:
Food52
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Old-School Swedish Meatballs
By:
Corby
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