Weeknight dinners

Chicken and Chickpea Soup With Dumplings (Gondi)
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Marcella Hazan's Braised Celery with Onion, Pancetta, and Tomatoes
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Coconut Braised Chickpeas & Broccoli
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Lacinato Kale & Mint Salad With Spicy Peanut Dressing
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Collard Greens Braised in Coconut Milk
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Collard Greens Braised in Coconut Milk

Miso-Maple Roasted Roots
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Miso-Maple Roasted Roots

Citrus Ginger Tofu Salad with Buckwheat Soba Noodles
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Sesame Noodles with Swiss Chard and Chicken
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Lentil and Sausage Soup for a Cold Winter's Night
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Grilled Skirt Steak with Greek Salsa
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Grilled Skirt Steak with Greek Salsa

Moroccan-Style Roasted Beets, Carrots & Turnips
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The Splendid Table's Pasta with Two Broccolis and Raisin-Pine Nut Sauce
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Tahini Roasted Broccoli
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Tahini Roasted Broccoli
Laurie

Madhur Jaffrey's Stir-Fried Cabbage with Fennel Seeds
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Couscous with Roasted Fennel and Toasted Almonds
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Vegan Kale and White Bean Korma
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Vegan Kale and White Bean Korma

Chicken Cacciatore
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Chicken Cacciatore

Extraordinary Marinated and Roasted Chicken, Potatoes, and Chickpeas
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