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Butter-Basted Salmon with Buttermilk Garlic Mashed Sweet Potatoes

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Butter-Basted Salmon with Buttermilk Garlic Mashe...
By: Posie (Harwood) Brien

For Better, Juicier Lamb Chops, Use This Marinade

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For Better, Juicier Lamb Chops, Use This Marinade
By: Eric Kim

The One Piece of Advice You Need for the Best Cheese Board

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The One Piece of Advice You Need for the Best Che...
By: Cory Baldwin

4 Actually Useful Cheese Board Tips, According to Our Favorite Certified Cheese Professional

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4 Actually Useful Cheese Board Tips, According to...
By: Emma Laperruque

My Family’s All-Time Favorite Dinner Requires *Zero* Cooking

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My Family’s All-Time Favorite Dinner Requires *Ze...
By: Erin Alexander

Stuffed & Seared Chicken Thighs With Refrigerator-Door Mustard

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Stuffed & Seared Chicken Thighs With Refrigerator...
By: Ronna Welsh

Chocolate, Granola, and Cold Brew, Together In The Same Bowl

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Chocolate, Granola, and Cold Brew, Together In Th...
By: Gena Hamshaw

8 Things Every New (or Nervous) Cook Should Know

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8 Things Every New (or Nervous) Cook Should Know
By: Nikkitha Bakshani

How to Save A Dish That's Too Spicy (or Sweet, or Salty, or Rich)

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How to Save A Dish That's Too Spicy (or Sweet, or...
By: Katie Macdonald

We Asked 26,000 Home Cooks for Their Best Money-Saving Tips

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We Asked 26,000 Home Cooks for Their Best Money-S...
By: Katie Macdonald

3 Secrets to Easier Meal Planning, Straight From Our Test Kitchen

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3 Secrets to Easier Meal Planning, Straight From ...
By: Emma Laperruque

How to Never Overcook Salmon (or Other Fishes) Again

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How to Never Overcook Salmon (or Other Fishes) Again
By: Kristen Miglore

9 Satisfying Salads for Dinner Tonight—Even If You Just Have 5 Minutes

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9 Satisfying Salads for Dinner Tonight—Even If Yo...
By: Katie Macdonald

The Perfect Basmati Rice

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The Perfect Basmati Rice
By: Kenzi Wilbur

9 Very Helpful Rules on When to Throw Things Out

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9 Very Helpful Rules on When to Throw Things Out
By: Sara Dickerman

8 Dinners for When Cooking Just Isn’t Gonna Happen

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8 Dinners for When Cooking Just Isn’t Gonna Happen
By: Katie Macdonald

Master the Basics With 13 Dishes to Learn by Heart

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Master the Basics With 13 Dishes to Learn by Heart
By: Katie Macdonald

How to Roast Any Vegetable in 4 Steps

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How to Roast Any Vegetable in 4 Steps
By: Marian Bull

How to Roast a Chicken Without a Recipe

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How to Roast a Chicken Without a Recipe
By: Kenzi Wilbur

The 2-Ingredient Elixir That Fuels Cold, Wintry Days

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The 2-Ingredient Elixir That Fuels Cold, Wintry Days
By: Hana Asbrink