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Coconut & Chile Braised Winter Squash
By:
EmilyC
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Bryant Terry's Citrus & Garlic-Herb Braised Fennel
By:
Food52
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Spicy Squash Fritters
By:
Catherine Yoo
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Squash With Chile Yogurt & Cilantro Sauce From Yo...
By:
Genius Recipes
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Wilted Escarole with Feta, Walnuts, and Honey
By:
Dorie Colangelo
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Amagansett Corn Salad
By:
Peter
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Roman Zucchini Fritters with Parmigiano Cheese
By:
cucina di mammina
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Sheela Prakash's Braised Harissa Eggplant & Greens
By:
Food52
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Grilled Eggplant with Miso & Doenjang
By:
Dakota Kim
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Lemony Cabbage Shawarma With Garlic-Chile Oil & P...
By:
Emanuelle Lee
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Sourdough Corn Fritters
By:
Emma Laperruque
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Roasted Autumn Vegetables with Walnut-Miso Sauce
By:
Diana Henry
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Elote-Style Quesadillas
By:
Grant Melton
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Honey Lime Sweet Potato and Black Bean Tacos
By:
The Chunky Chef
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Sweet Potato Fries
By:
Coral Lee
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Slow-Cooker Whole Squash With Spelt & Feta
By:
Rebecca Firkser
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Honey-miso roasted butternut squash
By:
Kayb
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ceci bean stew with cavolo nero & herb dusted cro...
By:
fo
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Dutch-Oven Scalloped Idaho Potatoes
By:
Katie Workman
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Suspiciously Delicious Cabbage
By:
fiveandspice
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