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Alice's Chocolate Pudding
By:
Alice Medrich
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Nigella Lawson's Dense Chocolate Loaf Cake
By:
Kristen Miglore
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Double Vanilla Butter Cake with Chantilly Cream
By:
Posie (Harwood) Brien
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'Almond Joy' Candy Bars
By:
Kristin Rosenau
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One-Bowl Vanilla Cake
By:
Alice Medrich
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English Muffins
By:
Erin Jeanne McDowell
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Ooey and Gooey Double-Baked Chocolate Cake
By:
Sarah Jampel
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James' Tried-and-True Bagels
By:
jlg84
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Currant Rosemary Scones
By:
Ovenly
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King Arthur Flour's Never-Fail Biscuits
By:
Genius Recipes
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Cream Biscuits
By:
Merrill Stubbs
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King Arthur Flour's 2-Ingredient Never-Fail Biscuits
By:
Kristen Miglore
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The Most Perfect Morning Pastry
By:
Nicholas Day
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Blackberry Stuffed Scones
By:
fiveandspice
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All About Enriched Breads ( + How to Make Challah)
By:
Erin Jeanne McDowell
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Chocolate Dump-It Cake
By:
Food52
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Homemade Croissants
By:
Yossy Arefi
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Tuscan Farro and Bean Soup (Zuppa di Farro)
By:
Emiko
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The Cake of Three (Dolce del Tre)
By:
Emiko
Cover Photo
Buckwheat and Apple Cake
By:
Emiko
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