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One Anchor Inspirations
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Jenya | BlueGalley
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Pepper Crusted Seared Ahi Tuna with Tahini Sauce
By:
Jenya | BlueGalley
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Zucchini Stuffed with Lamb and Vegetables
By:
Elizabeth Stark
Cover Photo
Cowboy Rubbed Rib Eye with Chocolate Stout Pan Sauce
By:
Aliwaks