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How to Prep Kale
By:
Sarah Jampel
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How to Make Any Savory Galette without a Recipe
By:
Marian Bull
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4 French Recipes from Dorie Greenspan
By:
Julie Myers
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Why You Should Put Olive Oil in Your Cookies
By:
Phyllis Grant
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10 Oktoberfest Recipes to Wash Down with Beer
By:
Brette Warshaw
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13 Places to Put Peanut Butter (Besides a PB&J)
By:
Caroline Lange
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7 Kitchen Cleaning Tricks That Really Work
By:
Food52
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18 Recipes We Love That You May Have Missed
By:
Sarah Jampel
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Why You Shouldn't Pair Cheese with Wine (Plus 10 ...
By:
Leslie Stephens
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What We Cook When We Don't Want to Cook Anything
By:
Leslie Stephens
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We Tested 5 of the Most Popular "Magical" Recipes...
By:
Sarah Jampel
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Too Many Cooks: Food Trends That Just Won't Die
By:
Caroline Lange
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Weird Food Pairings That Are Strangely Good
By:
Taylor Rondestvedt