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Kris Sargent
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Crispy Soy & Ginger Roast Potatoes From Lara Lee
By:
Genius Recipes
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Cranberry Curd Tart
By:
Kenneth Temple
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Sweet Potato Stew With Chickpeas & Hardy Greens
By:
EmilyC
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Sweet Corn Butter From Whitney Wright
By:
Genius Recipes
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Nigella's No-Churn Ice Cream Is a Genius Way to C...
By:
Kristen Miglore
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Morning Person Zucchini Bread
By:
Emma Laperruque
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Khara Huggi or Pongal From Chitra Agrawal
By:
Genius Recipes
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Flaky Buttermilk Biscuits from Carla Hall
By:
Genius Recipes
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3-Ingredient Oatmeal Cookies
By:
Emma Laperruque
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Snickerdoodle Shortbread
By:
Emma Laperruque
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Alice Medrich's Best Cocoa Brownies
By:
Genius Recipes
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Spicy Ginger-Orange Tofu
By:
we eat. happy.
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Tofu in a lightly spiced red pepper cream sauce
By:
Rinku Bhattacharya /Spice...
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Beet and Feta Burgers
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Green Kitchen Stories
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General Tso’s Tofu
By:
Lev Grossman
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Grilled Tofu with Vietnamese-Style Dipping Sauce
By:
Alexandra V. Jones
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Marinated Tofu Steak Sandwiches
By:
Rebecca Firkser
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Asparagus & Crispy Beans With Mint & Grana Padano...
By:
Genius Recipes
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Farro Risotto with Greens and Feta
By:
Alexandra Stafford
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This Spicy, One-Pot Chicken & Potato Stew Is a Bl...
By:
Eric Kim
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