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Vegetarian Mains
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Jennifer Ann
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End-of-Summer Vegetables Roasted Thai-Style with ...
By:
Alexandra V. Jones
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Heirloom Tomato, Goat Cheese & Greek Yogurt Tart ...
By:
Cravings in Amsterdam
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The Unexpected Ingredient Your Veggie Burgers Are...
By:
Alexandra Stafford
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Masaledar Sem (Spicy Green Beans)
By:
Alexandra Stafford
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Spinach Sambar
By:
Chitra Agrawal
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Citrus Ginger Tofu Salad with Buckwheat Soba Noodles
By:
Poppies and Papayas
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Julia Child's Tian de Courgettes au Riz (Zucchini...
By:
Genius Recipes
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Oyster Sauce Glazed Asparagus and Mushrooms
By:
monkeymom
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Zuccaghetti
By:
dymnyno
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Dhal Vade
By:
QueenSashy
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Citrus Olive Couscous
By:
vegetarianirvana
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Warm Mushroom Salad with Crispy Polenta
By:
Foxes
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Creamy Chipotle Enchiladas
By:
Lara
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Snow Pea, Cabbage, and Mizuna Salad with Marinate...
By:
Gena Hamshaw
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Baked Ricotta and Goat Cheese with Candied Tomatoes
By:
TheRunawaySpoon
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Sweet Pea and Leek Pancakes
By:
Kate @ Scarpetta Dolcetto
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Spinach Gnocchi
By:
heirloom
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Chickpea, Spinach, and Chorizo Frittata
By:
Hadyourtea?
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Lablabi (Tunisian Spicy Chickpea Stew)
By:
creamtea
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Lemon + Olive Oil Marinated Fennel with Burrata +...
By:
Caroline Wright
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