The Main Event

You're such a dish. Main dish, that is.

Lindsay-Jean Hard
Corn Fritters with Cheddar and Scallions
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Corn Fritters with Cheddar and Scallions
By: Alexandra Stafford

3.2 out of 5 stars (5 ratings)
Herb Baked Tomatoes
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Herb Baked Tomatoes
By: Posie (Harwood) Brien

5.0 out of 5 stars (3 ratings)
Baked Tofu with Coconut Kale
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Baked Tofu with Coconut Kale
By: Alexandra Stafford

4.3 out of 5 stars (10 ratings)
Fattet Hummus (Mid-Eastern Savory Chickpea Bread Pudding)
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Fattet Hummus (Mid-Eastern Savory Chickpea Bread ...
By: Dania

4.6 out of 5 stars (7 ratings)
Baked or Pan-Fried Almond-Crusted Tofu Triangles
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Baked or Pan-Fried Almond-Crusted Tofu Triangles
By: Gena Hamshaw

5.0 out of 5 stars (2 ratings)
Spring Vegetarian Cassoulet
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Spring Vegetarian Cassoulet
By: Josh Cohen

5.0 out of 5 stars (3 ratings)
Tabbouleh Tacos with Tahini-Garlic Dressing
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Tabbouleh Tacos with Tahini-Garlic Dressing
By: Alexa Arnold

4.5 out of 5 stars (4 ratings)
Spaghetti Squash with White Bean Ragu
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Spaghetti Squash with White Bean Ragu
By: Gena Hamshaw

4.0 out of 5 stars (4 ratings)
Spaghetti Squash with Kale Pesto and Burrata
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Spaghetti Squash with Kale Pesto and Burrata
By: Josh Cohen

3.7 out of 5 stars (7 ratings)
How to Piccata Anything
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How to Piccata Anything
By: Marian Bull

My New Roots' Inspirational Sunflower Seed Risotto
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My New Roots' Inspirational Sunflower Seed Risotto
By: Genius Recipes

4.5 out of 5 stars (2 ratings)
Kutabi, Azerbaijani Savory Pancakes Filled with Greens and Herbs
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Kutabi, Azerbaijani Savory Pancakes Filled with G...
By: Kukla

4.3 out of 5 stars (3 ratings)
Mollie Katzen's Mushroom Yogurt Pie with Spinach Crust
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Mollie Katzen's Mushroom Yogurt Pie with Spinach ...
By: Food52

4.3 out of 5 stars (3 ratings)
Grilled Eggplant Agrodolce With Mint & Fresno Pepper
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Grilled Eggplant Agrodolce With Mint & Fresno Pepper
By: Sarah Fioritto

4.5 out of 5 stars (2 ratings)
The Unexpected Ingredient Your Veggie Burgers Are Missing
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The Unexpected Ingredient Your Veggie Burgers Are...
By: Alexandra Stafford

Fried Rice with Ginger, Bok Choy, and Peas
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Fried Rice with Ginger, Bok Choy, and Peas
By: Gena Hamshaw

3.3 out of 5 stars (3 ratings)
Prebranac (Serbian Baked Beans)
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Prebranac (Serbian Baked Beans)
By: QueenSashy

4.5 out of 5 stars (10 ratings)
Fields of Green Tarte Tatin
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Fields of Green Tarte Tatin
By: inpatskitchen

4.0 out of 5 stars (1 ratings)
Slow Roasted Tomatoes and Farro for Winter
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Slow Roasted Tomatoes and Farro for Winter
By: Nicholas Day

4.5 out of 5 stars (2 ratings)
Spanish Chickpea Gratin
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Spanish Chickpea Gratin
By: ieatthepeach

5.0 out of 5 stars (1 ratings)