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Kate K
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Deborah Madison's Potato and Green Chile Stew
By:
Genius Recipes
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Bengali Cholar Dal
By:
Meera Sodha
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Dal Makhani
By:
Meera Sodha
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Kaddo (Afghan Pumpkin with Yogurt and Tomato Sauc...
By:
Joy Huang | The Cooking o...
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Moroccan-Style Roasted Beets, Carrots & Turnips
By:
Sara Jenkins
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Moro's Chickpeas and Spinach (Garbanzos con Espin...
By:
Genius Recipes
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Thoran
By:
Michael Snyder
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Sweet and Spicy Tamarind Sauce (Chippa Karamu)
By:
Archana Pidathala
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Grace Young's Stir-Fried Garlic Eggplant with Pork
By:
Genius Recipes
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Fermented Tomatoes (Квашенi помiдори | Kvasheni P...
By:
Olia Hercules
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Chhole a.k.a Chana Masala (Indian Spiced Chickpeas)
By:
Annada Rathi
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Bean Burgers
By:
Mark Bittman
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Paula Wolfert's Herb Jam with Olives and Lemon
By:
Genius Recipes
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White Bean Salad with Tarragon
By:
Marian Bull
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A Warm Pan of Chickpeas, Chorizo, and Chèvre
By:
Cristina Sciarra
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The Best Pan-Roasted Potatoes
By:
Gretchen @ Backyardnotes
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Sicilian Green Olive Salad
By:
Emiko
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Palak Paneer
By:
Annada Rathi
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Tomato Curry Sauce
By:
Mallika
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Giardiniera (Italian Pickled Vegetables)
By:
Emiko
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