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Kate K
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How to Make Candy Apples (That Actually Taste Good)
By:
Catherine Lamb
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Basic Chocolate Glaze
By:
Erin Jeanne McDowell
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Clotilde Dusoulier's Yogurt Cake (Gâteau au Yaourt)
By:
Sarah Jampel
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Maple Yogurt Pound Cake
By:
Rivka
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Salted Pumpkin Caramels
By:
cheese1227
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The Sort-of-Insane Trick to Make Chocolate Glaze ...
By:
Alice Medrich
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Olive Oil Chocolate Mousse
By:
Sara Jenkins
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Homemade Kaya (Coconut Jam)
By:
Ursula | Lil Vienna
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Amor Polenta (Italian Polenta Cake)
By:
Emiko
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Almond Paste
By:
Linda
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Four Generation Peach Pie with Coconut Meringue C...
By:
wanderash
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A Crustless Portuguese Tart Where Custard Reigns ...
By:
Katie Macdonald
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Chocolate Milkshakes So Creamy, You'd Think There...
By:
Samantha Weiss Hills
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Golden Milk Panna Cotta
By:
Alice Medrich
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The Japanese Buckwheat Cookies That Bring Kyoto t...
By:
Chihiro
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Buckwheat Crêpe Cake with Walnuts, Honey, and Goa...
By:
Alice Medrich
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Chocolate Tahini Crunch Bars
By:
Posie (Harwood) Brien
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Date and Honey Coconut Ice Cream
By:
Tasty Plan
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Danielle Kartes' Coconut Custard Macaroons
By:
Genius Recipes
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Maida Heatter's Mile-High Cinnamon Bread
By:
Sarah Jampel
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