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Eva Phillips
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Slow-Cooker Peruvian-American Pork Adobo
By:
Carlos C. Olaechea
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Slow-Cooker Beef Stew
By:
Max McDonough
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Wait—Have We Been Grilling Burgers All Wrong?
By:
mattrmoore
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Shepherd's Pie
By:
Rebecca Firkser
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Slow-Roasted Salmon With Kale, Chickpeas & Fried ...
By:
Emma Laperruque
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New Zealand-Style Beef & Cheddar Pies
By:
Miranda Keyes
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Braised Oxtail with Butter Beans
By:
Mas Appetit
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The Tiniest Meatballs
By:
Ella Quittner
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Hugh Acheson's Slow-Cooker Pot Roast With Chickpe...
By:
Food52
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Martha Stewart's Slow-Cooker Italian-Braised Pork
By:
Food52
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Short Rib Ragu
By:
Minimally Invasive
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Pan Bagnat: Le French Tuna Salad Sandwich
By:
Waverly
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My Mom's Taiwanese Beef Noodle Soup
By:
Joy Huang | The Cooking o...
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Maine Super Sauerkraut, Sausage and Veggie Casserole
By:
Lydiac
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Crispy Chinese Roast Pork Belly
By:
Yi Jun Loh
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Pavo En Kol Indio
By:
aargersi
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Pan-Fried Pork Chops with Scallions and Broccoli
By:
Lynn Chen
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Martha Rose Shulman’s Quick-Braised Fish With Bab...
By:
Genius Recipes
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Rao's Meatballs
By:
Genius Recipes