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Pumpkin Samsa
By:
Desert Cooking
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Watermelon salad with Karoun cheese & Basil-lime ...
By:
Chantal Gravel
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Armenian Yogurt Soup - S'pas
By:
Anna Gevorkyan
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Minted Beans and Ham
By:
inpatskitchen
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Spanakopita Bread Pudding
By:
inpatskitchen
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Balkan Lamb and Leek Pie
By:
inpatskitchen
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Balkan Potato, Paprika and Green Bean Stew
By:
inpatskitchen
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Overnight Steel Cut Oats
By:
Michelle Barry
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Chicken Biryani for the Instant Pot
By:
Archana Deshmukh-Mundhe
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Instant Pot Uzbek Plov
By:
Desert Cooking
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Turkish Farmers soup
By:
solmstea
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Tashkent Non (Soft, fluffy Uzbek bread)
By:
solmstea
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Smoky, Caramelized Onion Pasta Bake
By:
EmMa
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Yogurt & Date Cake
By:
Noghlemey
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Ash Reshteh (Persian Vegan Thick Soup)
By:
Noghlemey
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Red Cabbage Meze
By:
Gamze Mutfakta (Piper Nig...
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Meera Sodha's Mum's Chicken Curry
By:
Food52
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Mrs. Z's Secret-Ingredient Baklava
By:
cookbookchick
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My Mom’s Luscious Potato Moussaka, Jewish Style
By:
Kukla
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Georgian Khachapuri Filled with Ramps, Green Onio...
By:
Kukla
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