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13 Items

I Hated Vegetables—Until I Befriended Vegetarians

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I Hated Vegetables—Until I Befriended Vegetarians
By: Eric Kim

Pan Bagnat: Le French Tuna Salad Sandwich

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Pan Bagnat: Le French Tuna Salad Sandwich
By: Waverly

An Easy, Rustic Flatbread You Can Serve at Every Family Get-Together

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An Easy, Rustic Flatbread You Can Serve at Every ...
By: mrslarkin

Got 30 Minutes? Make These Dinners

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Got 30 Minutes? Make These Dinners
By: Katie Macdonald

11 Fantastic Vegetarian Sandwiches Guaranteed To Fill You Up

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11 Fantastic Vegetarian Sandwiches Guaranteed To ...
By: Katie Macdonald

Meet the Coziest Textile Line That’s Full of Personality

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Meet the Coziest Textile Line That’s Full of Pers...
By: Hana Asbrink

Blackberry Galette with Flaky Goat Cheese Pastry

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Blackberry Galette with Flaky Goat Cheese Pastry
By: Alice Medrich

Roasted Tomatoes and Onions on Toast

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Roasted Tomatoes and Onions on Toast
By: Kenzi Wilbur

Rustic Beet Tart and Wilted Greens

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Rustic Beet Tart and Wilted Greens
By: fatgirleating

Michel Guérard's Sauce Vierge

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Michel Guérard's Sauce Vierge
By: Genius Recipes

Watch These Simple, 5-ingredient Yogurt Biscuits Come to Life

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Watch These Simple, 5-ingredient Yogurt Biscuits ...
By: Caroline Lange

Homemade Nutella

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Homemade Nutella
By: Carey Nershi

The Only Thing Standing Between You and Chocolate Cake Is One Pot and 40 Minutes

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The Only Thing Standing Between You and Chocolate...
By: Posie (Harwood) Brien