Dessert

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Choux au Craquelin (Crisp, Cookie-Covered Cream Puffs)
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Choux au Craquelin (Crisp, Cookie-Covered Cream P...
By: Erin Jeanne McDowell

4.3 out of 5 stars (3 ratings)
Bread Banana (aka Bao-nana)
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Bread Banana (aka Bao-nana)
By: Yi Jun Loh

5.0 out of 5 stars (3 ratings)
Roasted Parsnips With Caramel & Sour Cream
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Roasted Parsnips With Caramel & Sour Cream
By: Emma Laperruque

5.0 out of 5 stars (4 ratings)
Fudgy or Cakey? These Glorious Brownies Are Both
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Fudgy or Cakey? These Glorious Brownies Are Both
By: Posie (Harwood) Brien

Lemon (or Lime) Curd Is Better Without Sugar—Seriously
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Lemon (or Lime) Curd Is Better Without Sugar—Seri...
By: Alice Medrich

Ovenly's Whisky & Fig Blondies
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Ovenly's Whisky & Fig Blondies
By: Food52

4.3 out of 5 stars (4 ratings)
Artusi’s Butternut Squash Pie (Torta di Zucca Gialla)
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Artusi’s Butternut Squash Pie (Torta di Zucca Gia...
By: Emiko

4.3 out of 5 stars (4 ratings)
Oranges with Olive Oil and Chocolate
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Oranges with Olive Oil and Chocolate
By: Alice Medrich

4.3 out of 5 stars (4 ratings)
J. Kenji López-Alt’s 10-Minute Lime Cracker Pie
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J. Kenji López-Alt’s 10-Minute Lime Cracker Pie
By: Genius Recipes

4.6 out of 5 stars (35 ratings)
Polenta Shortcake with Blackberry Compote
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Polenta Shortcake with Blackberry Compote
By: Food52

Marie-Hélène's Apple Cake From Dorie Greenspan
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Marie-Hélène's Apple Cake From Dorie Greenspan
By: Genius Recipes

3.7 out of 5 stars (26 ratings)
Nigel Slater’s Raspberry Ripple Sandwich
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Nigel Slater’s Raspberry Ripple Sandwich
By: Genius Recipes

4.5 out of 5 stars (2 ratings)
Yogurt Whipped Cream
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Yogurt Whipped Cream
By: Genius Recipes

3.8 out of 5 stars (4 ratings)
Nancy Silverton's Whipped Cream
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Nancy Silverton's Whipped Cream
By: Genius Recipes

4.5 out of 5 stars (2 ratings)
Eggless Lemon Curd From Elizabeth Falkner
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Eggless Lemon Curd From Elizabeth Falkner
By: Genius Recipes

4.5 out of 5 stars (2 ratings)
How to Make Perfect Custard, Part 2
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How to Make Perfect Custard, Part 2
By: Food52

How to Make Perfect Custard: The Big Reveal
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How to Make Perfect Custard: The Big Reveal
By: Food52

How to Make Perfect Custard, Part 1
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How to Make Perfect Custard, Part 1
By: Food52

David Lebovitz' Dulce de Leche
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David Lebovitz' Dulce de Leche
By: Genius Recipes

4.7 out of 5 stars (3 ratings)
No-Bake Pumpkin Cheesecake Bars
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No-Bake Pumpkin Cheesecake Bars
By: Emma Laperruque

3.8 out of 5 stars (6 ratings)