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    Drip Consistencies 101: How to Give Any Dessert "That Look"
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    Drip Consistencies 101: How to Give Any Dessert "...
    By: Erin Jeanne McDowell

    9 Ways to Make Grocery Store Bouquets Look Like a Million Bucks
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    9 Ways to Make Grocery Store Bouquets Look Like a...
    By: Camryn Rabideau

    5 Indispensable Kitchen Tricks from Julia Child
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    5 Indispensable Kitchen Tricks from Julia Child
    By: Laura Ratliff

    5 Tips Obvious to Baking Experts, Surprising to the Rest of Us
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    5 Tips Obvious to Baking Experts, Surprising to t...
    By: Sarah Jampel

    The Surefire Way to Test Whether Baking Powder Is Still Good
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    The Surefire Way to Test Whether Baking Powder Is...
    By: Valerio Farris

    8 Ways to Clean with Vinegar
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    8 Ways to Clean with Vinegar
    By: The Laundress

    9 Knife Care Tips We Learned from a Master Bladesmith
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    9 Knife Care Tips We Learned from a Master Blades...
    By: Leslie Stephens

    The Very Best Way to Sharpen Your Knives
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    The Very Best Way to Sharpen Your Knives
    By: Food52

    How to Clean & Care for Stainless Steel Pans Like a Pro
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    How to Clean & Care for Stainless Steel Pans Like...
    By: Sarah Jampel

    How to Bring Eggs to Room Temperature—And Fast!
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    How to Bring Eggs to Room Temperature—And Fast!
    By: Alice Medrich

    The 10 Kitchen Hacks That Defined Our Year
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    The 10 Kitchen Hacks That Defined Our Year
    By: Valerio Farris

    The Ingredient That's About to Change the Way You Bake
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    The Ingredient That's About to Change the Way You...
    By: Stella Parks

    Skip Your Next Trip to the Dry Cleaner Thanks to This Kitchen Tool
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    Skip Your Next Trip to the Dry Cleaner Thanks to ...
    By: Alison Freer

    Over 30 Recipes to Put Herb Stems to Good Use
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    Over 30 Recipes to Put Herb Stems to Good Use
    By: AntoniaJames

    How to Remove Oily Stains
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    How to Remove Oily Stains
    By: Lindsay-Jean Hard

    The Final Rule of Flavor Reveals What Your Veg-Heavy Recipes Have Been Missing
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    The Final Rule of Flavor Reveals What Your Veg-He...
    By: Sarah Jampel

    A Simple Tweak for More Chocolatey Chocolate (& Brighter Sautéed Greens, Too)
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    A Simple Tweak for More Chocolatey Chocolate (& B...
    By: Sarah Jampel

    The Rule Chefs Use to Unite Very Different Ingredients into a Balanced Dish
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    The Rule Chefs Use to Unite Very Different Ingred...
    By: Sarah Jampel

    Chefs Use These 7 Tools to Fine-Tune Their Dishes & Hide Their Mistakes
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    Chefs Use These 7 Tools to Fine-Tune Their Dishes...
    By: Sarah Jampel

    Here's How to Chill Any Wine in 7 Minutes Flat
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    Here's How to Chill Any Wine in 7 Minutes Flat
    By: Samantha Weiss Hills

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