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Valerio Farris
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Ian Knauer’s Chocolate Eggplant Cakes
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Genius Recipes
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A Black Sesame Babka That Twists & Turns in All t...
By:
Manuel Betancourt
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Give Fluffy Focaccia the Bagel Treatment, Feed a ...
By:
Emma Laperruque
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Tahini Cake with Blueberry Swirl
By:
Sarah Jampel
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Paula Shoyer’s Chocolate Quinoa Cake
By:
Genius Recipes
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No-Knead Barbari Bread
By:
cookingProf
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A Creamy Cornbread Cake That Needs Nothing Else
By:
Sarah Jampel
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Savory Babka with Gruyère, Mozzarella, and Black ...
By:
Posie (Harwood) Brien
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Chocolate Cake with Tahini Buttercream Frosting
By:
Joanna Sciarrino
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Carrot-Halwa Blondie Bars
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Panfusine
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Rosemary Alu Paratha (Potato Parathas with Fresh ...
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Panfusine
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New Year, New (Sugared Cardamom) Brioche
By:
Posie (Harwood) Brien
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Pierre Hermé & Dorie Greenspan's World Peace Cookies
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Genius Recipes
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Dario’s Olive Oil Cake with Rosemary and Pine Nuts
By:
Food52
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Good Idea: Add Black Pepper to Chocolate Cookies
By:
Food52
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Chocolate Torte with Almonds and Sea Salt
By:
Alice Medrich
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What On Earth to Make With Persimmons (We Know Yo...
By:
Alice Medrich
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Cardamom, Fig & Quince Come Together in a Fragran...
By:
vrunka
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How to Make Pan de Muerto (Day of the Dead Bread)
By:
Erin Jeanne McDowell
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Next-Level Banana Bread, Courtesy of One Basic In...
By:
Posie (Harwood) Brien
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