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Caramelized onion, ham and gruyere tart
By:
MainelyEating
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For Even Better Bacon, Chrissy Teigen Does This
By:
Erin Alexander
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One-Pot Garlic Parmesan Pasta (a.k.a. the Lazy Co...
By:
Sarah Jampel
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Potato-Cheese Pierogi
By:
Suzanne D'Amato
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Eric Kayser's Croque-Monsieur with Mornay Sauce
By:
Eric Kayser
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Roasted Garlic and Bacon Brushed Standing Beef Ri...
By:
inpatskitchen
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Swedish Meatballs & Cream Sauce (Köttbullar Och G...
By:
swedishturkey
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Bacon, Leek, and Gruyere Quiche
By:
Posie (Harwood) Brien
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Pot Roast With 40 Cloves of Garlic
By:
Emma Laperruque
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Sweet and Savory Overnight Roast Pork
By:
Merrill Stubbs
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Beef Wellington
By:
Erin Jeanne McDowell
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Easy Individual Beef Wellington
By:
Kukla
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Garlicky Roast Pork Makes the Best Sandwiches
By:
sdebrango
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New Zealand-Style Beef & Cheddar Pies
By:
Miranda Keyes
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Beef Bourguignon
By:
TasteFood
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Lemon-Oregano Leg of Lamb
By:
CherylDLee
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Gilding the Lily Heirloom Tomato Tart
By:
lowcountrycook
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Hungarian Meatballs
By:
Chris Hagan
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French Onion Tart
By:
Jennifer Perillo
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John’s Red Wine and Roasted Garlic Beef Stew Pies
By:
Maria Teresa Jorge