Savory

Hana Asbrink
Pasta with Yogurt, Green Peas & All the Herbs
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Pasta with Yogurt, Green Peas & All the Herbs
By: Emma Laperruque

4.5 out of 5 stars (4 ratings)
First Night in Florence Spaghetti
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First Night in Florence Spaghetti
By: boulangere

4.6 out of 5 stars (24 ratings)
Artichoke Hearts and Peas
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Artichoke Hearts and Peas
By: Food52

3.0 out of 5 stars (4 ratings)
Whole Roasted Cauliflower with Turmeric-Tahini Sauce & Pistachios
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Whole Roasted Cauliflower with Turmeric-Tahini Sa...
By: Food52

4.7 out of 5 stars (13 ratings)
Nashville-Style Hot Chicken Sandwich
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Nashville-Style Hot Chicken Sandwich
By: Emma Laperruque

4.4 out of 5 stars (9 ratings)
Lemon-Roasted Potatoes with Kalamatas
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Lemon-Roasted Potatoes with Kalamatas
By: inpatskitchen

4.3 out of 5 stars (15 ratings)
Halfsies Chicken
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Halfsies Chicken
By: Mimi

3.8 out of 5 stars (21 ratings)
Two Fat Ladies' Broiled "Mussels Casino"
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Two Fat Ladies' Broiled "Mussels Casino"
By: Alison Lynne Sinkewicz

4.0 out of 5 stars (3 ratings)
Spicy, Smoky Vegan "Chorizo" Dip
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Spicy, Smoky Vegan "Chorizo" Dip
By: Izy Hossack

4.6 out of 5 stars (7 ratings)
Avocado Mousse
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Avocado Mousse
By: Josh Cohen

5.0 out of 5 stars (4 ratings)
Luxurious Cream of Mushroom Soup with Garlic-Herb Croutons
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Luxurious Cream of Mushroom Soup with Garlic-Herb...
By: Food52

3.9 out of 5 stars (15 ratings)
Chicken Tsukune
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Chicken Tsukune
By: Nami - Just One Cookbook

5.0 out of 5 stars (1 ratings)
Andy Ward & Jenny Rosenstrach's Pork Shoulder Ragu
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Andy Ward & Jenny Rosenstrach's Pork Shoulder Ragu
By: Genius Recipes

4.2 out of 5 stars (33 ratings)
Roasted Butterflied Chicken with Cardamom and Yogurt
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Roasted Butterflied Chicken with Cardamom and Yogurt
By: TasteFood

4.2 out of 5 stars (5 ratings)