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Buckwheat & Oat Flour Cutout Cookies
By:
Nik Sharma
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Chai Spice Snickerdoodles
By:
Priya Krishna
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Kabocha, Olive Oil & Bittersweet Chocolate Cake F...
By:
Genius Recipes
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Kelly Fields' Sticky Buns
By:
Food52
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Kelly Fields' Badass Toasted-Bran Muffins
By:
Food52
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Nekisia Davis' Olive Oil & Maple Granola
By:
Genius Recipes
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Sweet Potato Yogurt
By:
Emma Laperruque
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Fudgy or Cakey? These Glorious Brownies Are Both
By:
Posie (Harwood) Brien
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Claire Saffitz's Preserved Lemon Meringue Cake
By:
Food52
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Claire Saffitz's Kabocha Turmeric Tea Cake
By:
Food52
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Claire Saffitz's Brioche Twists with Coriander Sugar
By:
Food52
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Date Banana Bread With Date Jam
By:
Food52
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Paula Shoyer’s Chocolate Quinoa Cake
By:
Genius Recipes
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Tahini Cake with Blueberry Swirl
By:
Sarah Jampel
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Vegan Chocolate Chip Cookies With Maple & Olive Oil
By:
Ella Quittner
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Butternut Sage Scones
By:
mrslarkin
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Bread Banana (aka Bao-nana)
By:
Yi Jun Loh
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Chocolate Sugar Cookies
By:
sarah kieffer | the vanil...
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Toasted Sesame Cookies
By:
sarah kieffer | the vanil...
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Fennel Biscotti
By:
mrslarkin
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