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Aja Aktay
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Pear Ginger Galette with Hazelnut Crust
By:
Emily Schostack
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Sausage and Chard Mini Galettes
By:
fiveandspice
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Leek, Fennel and Mushroom Galette
By:
Waverly
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Spanish Tortilla
By:
Amanda Hesser
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Turkish Red Lentil Soup
By:
ieatthepeach
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Green Minestrone With Lime-Arugula Meatballs
By:
Meike Peters | eat in my ...
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The Absolute Best Way to Boil Eggs, According to ...
By:
Ella Quittner
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The Anatomy of a Big, Glorious Turkish Breakfast
By:
Shadi Hasanzadenemati
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Heavyweight Gold Measuring Cups & Spoons Set
$55
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Lemon-Chicken & Pepe Soup
By:
foxeslovelemons
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The Genius Secrets to the Very Best Hawaiian Pizz...
By:
Kristen Miglore
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Spicy Eggplant Pasta
By:
Gena Hamshaw
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Braised Chicken Thighs with Tomato and Garlic
By:
Merrill Stubbs