Baked Dishes

Maho Hayashi
Ultra-Crispy Roast Potatoes From a Secret Cooking Club in Indonesia
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Ultra-Crispy Roast Potatoes From a Secret Cooking...
By: Kristen Miglore

Violet Bakery's Cinnamon Buns
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Violet Bakery's Cinnamon Buns
By: Genius Recipes

4.0 out of 5 stars (40 ratings)
Baked Eggs with Mushrooms and Gruyere
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Baked Eggs with Mushrooms and Gruyere
By: fiveandspice

4.3 out of 5 stars (12 ratings)
Saltie's Focaccia
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Saltie's Focaccia
By: Marian Bull

4.4 out of 5 stars (10 ratings)
Shakshuka Focaccia
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Shakshuka Focaccia
By: Ali Slagle

4.5 out of 5 stars (2 ratings)
Charlotte Druckman’s Cacio e Pepe Shortbread
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Charlotte Druckman’s Cacio e Pepe Shortbread
By: Genius Recipes

4.2 out of 5 stars (10 ratings)
Zucchini Soufflés
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Zucchini Soufflés
By: Renée Kemps

5.0 out of 5 stars (2 ratings)
Peach and Almond Clafoutis
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Peach and Almond Clafoutis
By: Mimi Thorisson

5.0 out of 5 stars (2 ratings)
Zucchini Frittata with Caramelized Red Onion and Goat Cheese
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Zucchini Frittata with Caramelized Red Onion and ...
By: Renée Kemps

5.0 out of 5 stars (4 ratings)
Chipotle Tomato Egg Skillet
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Chipotle Tomato Egg Skillet
By: Erin (Naturally Ella)

4.3 out of 5 stars (4 ratings)
Skillet Strata with Bacon, Cheddar, and Greens
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Skillet Strata with Bacon, Cheddar, and Greens
By: Alexandra Stafford

4.0 out of 5 stars (2 ratings)
Weekend Bread: Rice Cooker Edition
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Weekend Bread: Rice Cooker Edition
By: Kiera Wright-Ruiz

Angel Corn
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Angel Corn
By: Cory Baldwin

3.9 out of 5 stars (31 ratings)
The Genius Granola With a Cult Following
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The Genius Granola With a Cult Following
By: Kristen Miglore

Marie-Hélène's Apple Cake From Dorie Greenspan
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Marie-Hélène's Apple Cake From Dorie Greenspan
By: Genius Recipes

3.7 out of 5 stars (26 ratings)
White Lasagna with Swiss Chard, Leeks, and Gruyère
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White Lasagna with Swiss Chard, Leeks, and Gruyère
By: sarahschuster

4.5 out of 5 stars (11 ratings)
Janssonin Kiusaus - Four Ingredient Finnish Potato Bake
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Janssonin Kiusaus - Four Ingredient Finnish Potat...
By: Peggy Saas