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Classic Nigerian Jollof Rice
By:
Kitchen Butterfly
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Tomato Rice (Tamatar Biryani)
By:
pauljoseph
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Rutabaga Laksa
By:
Meera Sodha
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Spiced Peanut Sweet Potato Salad, from Deliciousl...
By:
Ella Quittner
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3-Ingredient Oatmeal Cookies
By:
Emma Laperruque
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Vegan Pumpkin Pancakes
By:
Gena Hamshaw
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Dan Leader's 4-Hour Baguette
By:
Genius Recipes
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Plant-Based Brioche
By:
Posie (Harwood) Brien
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Vegan Date Nut Bread
By:
Gena Hamshaw
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No-Fuss Vegan Cornbread
By:
Gena Hamshaw
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Roasted Sweet Potatoes With Peperonata & Greens
By:
abraberens
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Warm Farro with Mushrooms and Crispy Beets
By:
Kylie Thompson
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Whipped Hummus With Roasted Carrots & Za’atar Oil...
By:
Genius Recipes
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"Pizza" Focaccia with Tomato Sauce & Green Onion
By:
Ella Quittner
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Smoky Tomato & Red Pepper Soup with White Beans
By:
EmilyC
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Sweet Potato Stew With Chickpeas & Hardy Greens
By:
EmilyC
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Raw Avocado Chocolate Tart
By:
Gena Hamshaw
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Vegan Lentil Shepherd’s Pie with Parsnip and and ...
By:
Gena Hamshaw
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Sheela Prakash's Braised Harissa Eggplant & Greens
By:
Food52
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Venezuelan Arepas with Sesame, Chia, and Flaxseeds
By:
Magedda Arreaza
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