Pastry

Cheryllassek

Life After Layoffs: How Empanadas Gave Me a Sense of Belonging

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Life After Layoffs: How Empanadas Gave Me a Sense...
By: Carlos C. Olaechea

The Cross-Continental History of Panettone

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The Cross-Continental History of Panettone
By: C. Goddu

A Tart Worth Waiting 3 Days to Eat & Other Hits From Our Baking Club

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A Tart Worth Waiting 3 Days to Eat & Other Hits F...
By: Lindsay-Jean Hard

I’m a Professional Baker, but the Best Pies I Ever Made Were With My Grandma

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I’m a Professional Baker, but the Best Pies I Eve...
By: Erin Jeanne McDowell

The Fuss-Free Way to Make Crêpes at Home

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The Fuss-Free Way to Make Crêpes at Home
By: Catherine Lamb

How to Make Almond Paste From Scratch

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How to Make Almond Paste From Scratch
By: Linda

The Viral Croissant-Making Video We Can’t Stop Watching

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The Viral Croissant-Making Video We Can’t Stop Wa...
By: Valerio Farris

The Best Thing You Can Put in Your Waffle Maker Is Puff Pastry Dough

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The Best Thing You Can Put in Your Waffle Maker I...
By: Caroline Lange

Yes, You Should Deep-Fry Your Christmas Pastries (& Cover Them with Sprinkles)

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Yes, You Should Deep-Fry Your Christmas Pastries ...
By: Emiko

The German Pastry That's Half Croissant, Half Cinnamon Bun (& Better Than Both?)

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The German Pastry That's Half Croissant, Half Cin...
By: Sarah Jampel

The Goodie Bag Pastry Cooks Keep on Hand to Amp Up Any Dessert

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The Goodie Bag Pastry Cooks Keep on Hand to Amp U...
By: Emma Laperruque

How to Make Danishes at Home (Even with Store-Bought Pastry Dough!)

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How to Make Danishes at Home (Even with Store-Bou...
By: Erin Jeanne McDowell

This Foot-Long French Pastry Is the Best Thing I Ate in Paris

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This Foot-Long French Pastry Is the Best Thing I ...
By: Ella Quittner

Does Your State Have An Official Pastry? Wisconsin Does.

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Does Your State Have An Official Pastry? Wisconsi...
By: Samantha Weiss Hills

8 Breakfast Pastries You Can (and Should) Make at Home

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8 Breakfast Pastries You Can (and Should) Make at...
By: Hannah Petertil

This Buttery, Sugar-Crusted Pastry Is Easily the Best Snack in New York

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This Buttery, Sugar-Crusted Pastry Is Easily the ...
By: Ella Quittner

1000 Layers of Custard and Puff Pastry—The Italian Way

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1000 Layers of Custard and Puff Pastry—The Italia...
By: Emiko

Orange Pinwheel Pastries for Carnival (Arancini di Carnevale)

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Orange Pinwheel Pastries for Carnival (Arancini d...
By: Emiko

In Hungary, Families Don’t Bother Making Just One of These Pastries

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In Hungary, Families Don’t Bother Making Just One...
By: Alia Akkam

The Laid-Back French Pastry You'll Actually Want to Make

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The Laid-Back French Pastry You'll Actually Want ...
By: Sarah Jampel