thanksgiving

Crispy Delicata Rings With Currant, Fennel & Apple Relish
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Pear, Brandy & Walnut Cranberry Sauce
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Pear, Brandy & Walnut Cranberry Sauce

Roasted Brussels Sprouts With Pears & Pistachios
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Roasted Brussels Sprouts With Pears & Pistachios
Bevi

Lacinato Kale Gratin
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Lacinato Kale Gratin

Brussels Sprouts Gratin
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Brussels Sprouts Gratin

Bittersweet Roasted Radicchio With Ricotta & Dates
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Autumn Root Vegetable Gratin with Herbs and Cheese
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Clever Parsnip Oven Soup
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Clever Parsnip Oven Soup
Food52

(Freezable) Stuffing with Caramelized Onions & Kale
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Josh Quittner’s Cornbread and Sausage Stuffing
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Ciabatta Stuffing with Chorizo, Sweet Potato, and Mushrooms
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What We Call Stuffing: Challah, Mushroom & Celery
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Radicchio Salad with Toasted Hazelnuts and Capers
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Wheat Berries with Pistachio Pesto
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Wheat Berries with Pistachio Pesto

Farro, Golden Beet, and Feta Salad with​ ​Pecans and Chive-Sage Dressing
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One-Pot Kale & Quinoa Pilaf
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One-Pot Kale & Quinoa Pilaf

Rice Pilaf With Crispy Chickpeas & Cashews
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Rice Pilaf With Crispy Chickpeas & Cashews

Twice-Baked Potatoes with Kale
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Crisp-Smashed Yellow Potatoes with Sour Cream and Vinegar Dill Sauce
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Creamed Spinach and Parsnips
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Creamed Spinach and Parsnips