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11 Cakes that Only Need One Bowl
By:
Riddley Gemperlein-Schirm
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How to Make Black Licorice From Scratch
By:
DessertForTwo
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Matcha Snickerdoodles
By:
Ali Slagle
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Croissant Donuts, Made at Home
By:
JulieVR
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A Pie Worth Waiting 40 Years For
By:
Hannah Petertil
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Chocolate Mochi Snack Cake
By:
Sarah Jampel
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Magical Coffee
By:
ErinH
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Faith Durand's Dark Molasses Gingerbread Cake
By:
Sarah Jampel
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Chocolate Roulade
By:
Erin Jeanne McDowell
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Lime Cream Cheese Frosting
By:
Cynthia Chen McTernan
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Pudding to Feed Your Caffeine Addiction
By:
Kendra Vaculin
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This Cake Calls Itself "The World's Best"
By:
Sarah Jampel
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It’s My Birthday and I Can Eat Gray Cake If I Wan...
By:
Sarah Jampel
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The Not-Too-Boring, Not-Too-Rich Chocolate Cake
By:
Sarah Jampel
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Crêpe Cake
By:
Yossy Arefi
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The 8-Step Tarte Tatin
By:
GirlCook
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Tarte Tatin aux Pommes
By:
Loulies
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Tatin Tart with Caramelized Onions, Gorgonzola an...
By:
Babette Feast
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Dark Chocolate Avocado Truffles
By:
Emily Hu
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Vanilla-Mascarpone Cream Pie with Honeyed Fruit
By:
Erin Jeanne McDowell
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