Tuesday tastes

Allison Bruns Buford
Stir-Fried Rice Noodles with Minced Pork and Black Bean
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Stir-Fried Rice Noodles with Minced Pork and Blac...
By: Kirthana | Theblurrylime

4.3 out of 5 stars (4 ratings)
Coconut Braised Chickpeas & Broccoli
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Coconut Braised Chickpeas & Broccoli
By: Vicky | Things I Made Today

3.3 out of 5 stars (8 ratings)
Turmeric Tahini Dressing
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Turmeric Tahini Dressing
By: Gena Hamshaw

3.8 out of 5 stars (4 ratings)
Brown Butter Butternut Rolls
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Brown Butter Butternut Rolls
By: inpatskitchen

4.0 out of 5 stars (1 ratings)
Tofu, Aubergine, and Beluga Lentils with Pomegranate Molasses
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Tofu, Aubergine, and Beluga Lentils with Pomegran...
By: morning glory

4.3 out of 5 stars (4 ratings)
Chinese Tofu "Duck" and Plum Sauce Rolls
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Chinese Tofu "Duck" and Plum Sauce Rolls
By: The Vegan Pea

4.7 out of 5 stars (3 ratings)
Salt and Pepper Tofu
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Salt and Pepper Tofu
By: Joy Huang | The Cooking o...

4.5 out of 5 stars (10 ratings)
San Bei (Taiwanese Three Cup) Tofu and Ramen
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San Bei (Taiwanese Three Cup) Tofu and Ramen
By: Joy Huang | The Cooking o...

4.8 out of 5 stars (4 ratings)
Frozen Vegan Coconut Chocolate Almond Bars
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Frozen Vegan Coconut Chocolate Almond Bars
By: Asha Loupy

5.0 out of 5 stars (1 ratings)
White Bean and Tuna Salad with Hard Boiled Eggs and Dukkah
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White Bean and Tuna Salad with Hard Boiled Eggs a...
By: olive

4.7 out of 5 stars (6 ratings)
Simple Cheese Soufflé
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Simple Cheese Soufflé
By: Lizthechef

4.0 out of 5 stars (3 ratings)
Scallion Egg Noodles
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Scallion Egg Noodles
By: savorthis

4.0 out of 5 stars (1 ratings)
Sherried Mushroom Clafoutis
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Sherried Mushroom Clafoutis
By: drbabs

5.0 out of 5 stars (6 ratings)
Savory Ris-Oat-to with Poached Egg
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Savory Ris-Oat-to with Poached Egg
By: Ali Conklin

4.0 out of 5 stars (1 ratings)
Make This When You're Craving Melty Cheese
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Make This When You're Craving Melty Cheese
By: Leslie Stephens

Simple Enfrijoladas
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Simple Enfrijoladas
By: Amanda Sims

4.3 out of 5 stars (3 ratings)
Baked Gnocchi alla Romana (Gnocchi alla Joanie)
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Baked Gnocchi alla Romana (Gnocchi alla Joanie)
By: amysarah

5.0 out of 5 stars (2 ratings)
Parvin’s Tamarind-Stuffed Fish
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Parvin’s Tamarind-Stuffed Fish
By: Louisa Shafia

4.0 out of 5 stars (2 ratings)
Chocolate, Cherry & Coconut Breakfast Bars
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Chocolate, Cherry & Coconut Breakfast Bars
By: Maja Lukic - Veggies & Gin

4.5 out of 5 stars (2 ratings)
Lemon Poppy Seed Muffins
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Lemon Poppy Seed Muffins
By: sweet enough

4.6 out of 5 stars (5 ratings)