Things to Try

Elizabeth

Understanding Umami

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Understanding Umami
By: Sodium Girl

How to Heat Store-Bought Corn Tortillas

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How to Heat Store-Bought Corn Tortillas
By: Rémy Robert

Marcella Hazan's Rice and Smothered Cabbage Soup

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Marcella Hazan's Rice and Smothered Cabbage Soup
By: Kristen Miglore

How to Peel a Pepper

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How to Peel a Pepper
By: Rémy Robert

How to Make Grits Without a Recipe

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How to Make Grits Without a Recipe
By: Virginia Willis

How to Make Dukkah at Home

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How to Make Dukkah at Home
By: Love and Lemons

Dan Leader's 4-Hour Baguette

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Dan Leader's 4-Hour Baguette
By: Kristen Miglore

How to Prep Lemongrass

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How to Prep Lemongrass
By: Rémy Robert

James Peterson's Baked Fish Fillets with Butter and Sherry

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James Peterson's Baked Fish Fillets with Butter a...
By: Kristen Miglore

All About Dulce de Leche -- And How to Make It

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All About Dulce de Leche -- And How to Make It
By: Catherine Lamb

How to Cook Eggs Every Which Way

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How to Cook Eggs Every Which Way
By: Rémy Robert

How to Make Vegetable Stock Without a Recipe

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How to Make Vegetable Stock Without a Recipe
By: Marian Bull

Grace Young's Stir-Fried Lettuce

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Grace Young's Stir-Fried Lettuce
By: Kristen Miglore

How to Make Crumpets at Home

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How to Make Crumpets at Home
By: Izy Hossack