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The Top 10 Genius Recipes of 2016
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The Top 10 Genius Recipes of 2016
By: Kristen Miglore

A Three-Tier Pie That's Thanksgiving Dinner All-in-One
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A Three-Tier Pie That's Thanksgiving Dinner All-i...
By: Erin Jeanne McDowell

Be a Recipe Tester for Our Your Best Recipe for Now and Later Contest!
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Be a Recipe Tester for Our Your Best Recipe for N...
By: Food52

A Thai-Spiced Granola That'll Save the Sparsest of Greens or Roasted Vegetables
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A Thai-Spiced Granola That'll Save the Sparsest o...
By: Gena Hamshaw

How Our Community is Mixing Their Love of Food with Art
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How Our Community is Mixing Their Love of Food wi...
By: Lindsay-Jean Hard

A Nutty-Creamy-Herby Sauce You'll Want to Pour Over Everything
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A Nutty-Creamy-Herby Sauce You'll Want to Pour Ov...
By: Sara Jenkins

The Foods You Say You Hate—& Recipes That'll Change Your Mind
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The Foods You Say You Hate—& Recipes That'll Chan...
By: Sarah Jampel

Be a Recipe Tester for Our Best Fresh Tomato Showstopper Contest!
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Be a Recipe Tester for Our Best Fresh Tomato Show...
By: Food52

10 Things to Make with Tahini that Have Nothing to Do with Hummus
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10 Things to Make with Tahini that Have Nothing t...
By: Gena Hamshaw

8 Books That'll Make You a Better Baker—& Where to Begin
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8 Books That'll Make You a Better Baker—& Where t...
By: Sarah Jampel

Don't Let Your Dairy Go Sour—Here's How to Use It
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Don't Let Your Dairy Go Sour—Here's How to Use It
By: Caroline Lange

Be a Recipe Tester for Our Best Savory Stone Fruit Contest!
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Be a Recipe Tester for Our Best Savory Stone Frui...
By: Food52

This Tropical Fruit is "the Next Salted Caramel," Destined for Trendiness
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This Tropical Fruit is "the Next Salted Caramel,"...
By: Sarah Jampel

36 Savory Breakfast Ideas to Power You Through the Morning
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36 Savory Breakfast Ideas to Power You Through th...
By: Sarah Jampel

The Problem with "Curry"
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The Problem with "Curry"
By: Annada Rathi

How to Make Fruit-Flavored Whipped Cream, White Chocolate & More
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How to Make Fruit-Flavored Whipped Cream, White C...
By: Alice Medrich

There Are Now 1 Million Members of Our Community!
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There Are Now 1 Million Members of Our Community!
By: Lindsay-Jean Hard

Why I Wear My Wedding Dress All the Time
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Why I Wear My Wedding Dress All the Time
By: Hampton Williams Hofer

What the Heck to Do with Yogurt Powder
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What the Heck to Do with Yogurt Powder
By: Alice Medrich

Community Picks Recipe Testing—Recipes Made with Coffee
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Community Picks Recipe Testing—Recipes Made with ...
By: Food52