seafood

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The Persian Salmon That Knocked the Socks Off My Norwegian In-Laws
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The Persian Salmon That Knocked the Socks Off My ...
By: Shadi Hasanzadenemati

The One Thing That Takes Jane’s Crab Cakes Over the Top
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The One Thing That Takes Jane’s Crab Cakes Over t...
By: Katie Macdonald

Jalapeño Corn Soup with Seared Scallops
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Jalapeño Corn Soup with Seared Scallops
By: Kitchen Sink Diaries

4.0 out of 5 stars (1 ratings)
Pancetta-Wrapped Roasted Cod with Artichoke Pesto
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Pancetta-Wrapped Roasted Cod with Artichoke Pesto
By: cheese1227

4.0 out of 5 stars (3 ratings)
Lentil, Tomato & Olive Baked Cod with Lemon-Caper Vinaigrette
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Lentil, Tomato & Olive Baked Cod with Lemon-Caper...
By: Food52

4.5 out of 5 stars (13 ratings)
Spicy Tuscan Salmon
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Spicy Tuscan Salmon
By: Jacqueline

5.0 out of 5 stars (1 ratings)
The Lemony, Capery, One-Pan Fish We Can’t Stop Eating
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The Lemony, Capery, One-Pan Fish We Can’t Stop Ea...
By: Katie Macdonald

How to Get Tender and Flavorful Fish, Every Time
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How to Get Tender and Flavorful Fish, Every Time
By: Sarah Jampel

4 Steps to Buying Better Salmon
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4 Steps to Buying Better Salmon
By: Diane Morgan

Green Curry with Shrimp and Baby Bok Choy
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Green Curry with Shrimp and Baby Bok Choy
By: Josh Cohen

4.5 out of 5 stars (2 ratings)
9 Ways to Take Canned Tuna to the Next Level
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9 Ways to Take Canned Tuna to the Next Level
By: Valerio Farris

The Instant, Genius Way to Make Any Fish Dinner More Delicious
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The Instant, Genius Way to Make Any Fish Dinner M...
By: Kristen Miglore

Your Fish Roasting Cheat Sheet (& a One-Pan Salmon Dinner)
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Your Fish Roasting Cheat Sheet (& a One-Pan Salmo...
By: Nikkitha Bakshani

Warm Salmon and Lentil Salad with Herbes de Provence
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Warm Salmon and Lentil Salad with Herbes de Provence
By: EmilyC

4.5 out of 5 stars (8 ratings)
Mike's Hot Honey-Glazed Salmon
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Mike's Hot Honey-Glazed Salmon
By: Michael D. Kurtz

4.6 out of 5 stars (5 ratings)
12 Reasons to Make Salmon Your Supper Superstar
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12 Reasons to Make Salmon Your Supper Superstar
By: Valerio Farris

Cure Your Salmon in Whisky, Be Transported to Scotland
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Cure Your Salmon in Whisky, Be Transported to Sco...
By: Valerie Aikman-Smith

Le Bernardin's Crispy-Skinned Fish
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Le Bernardin's Crispy-Skinned Fish
By: Genius Recipes

5.0 out of 5 stars (2 ratings)
How to Pull Off a 5-Course Holiday Fish Feast
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How to Pull Off a 5-Course Holiday Fish Feast
By: Sarah Jampel

This Adaptable Method Makes Fish Weeknight (and Entertaining) Friendly
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This Adaptable Method Makes Fish Weeknight (and E...
By: EmilyC