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Ivy Manning's Ligurian Fish Soup
By:
Food52
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The Absolute Best Way to Cook Salmon, According t...
By:
Ella Quittner
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Seasoned Salmon With Warm Sushi Rice
By:
Eric Kim
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Pan-Seared Scallops With Horseradish Cream Sauce
By:
Eric Kim
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Jalapeño Corn Soup with Seared Scallops
By:
Kitchen Sink Diaries
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Weeknight Salmon With Baby New Potatoes & Fresh D...
By:
Food52
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Louisiana Barbecued Shrimp From Toni Tipton-Marti...
By:
Genius Recipes
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Spicy, Buttery Shrimp in Moments
By:
Kristen Miglore
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A Hero 20-Minute Recipe for When You're Dining Alone
By:
Eric Kim
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Buffalo-Glazed Salmon With Blue Cheese Kale Salad
By:
Eric Kim
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Foil-Packet Scallops Are the Perfect TV Dinner fo...
By:
Eric Kim
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Foil-Packet Scallops With Caper-Raisin Butter
By:
Eric Kim
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Linguine With Clams, Parsley & Lemon
By:
Amanda Moose
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Vito's Shrimp Scampi
By:
Max McDonough
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Spicy Salmon with Israeli Couscous & Chickpeas
By:
Vicky | Things I Made Today
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Korean Shrimp Rice Bowls
By:
Erica Lea | Buttered Side Up
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I Don't Need to Defend My Mother's Shrimp Curry
By:
Jaya Saxena
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Pesto Risotto for One With Shrimp
By:
Eric Kim
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Chimichurri Shrimp
By:
Alexandra Stafford
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Grace's Ginger Scallion Fish
By:
Joy Huang | The Cooking o...
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