The Learning Channel - A Collection by Hollis Miller on Food52

Hollis Miller

Best of the Hotline: Food52 Hidden Treasures

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Best of the Hotline: Food52 Hidden Treasures
By: Mei Chin

7 Ways to Roast a Chicken

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7 Ways to Roast a Chicken
By: Jahmekya Birhan

How to talk Beer like a Pro

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How to talk Beer like a Pro
By: Nozlee Samadzadeh

Best of the Hotline: How to Save Fresh Herbs

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Best of the Hotline: How to Save Fresh Herbs
By: Hollis Miller

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Canning 101
By: Virginia Willis

5 Things I Learned From Working in a Restaurant Kitchen

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5 Things I Learned From Working in a Restaurant K...
By: Catherine Lamb

9 Essential Tools for Cooking Vegetables

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9 Essential Tools for Cooking Vegetables
By: Deborah Madison

How to Make Fluffy Quinoa

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How to Make Fluffy Quinoa
By: Sarah Jampel

How to Make Your Own Nut Flours (Without Making Nut Butter)

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How to Make Your Own Nut Flours (Without Making N...
By: Alice Medrich

How to Break Down a Butternut Squash

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How to Break Down a Butternut Squash
By: Marian Bull

How to Cook Flat Bacon

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How to Cook Flat Bacon
By: Derek Laughren

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All About Eggs
By: Joy Belamarich

The Case for Canned Fish

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The Case for Canned Fish
By: Lisa Siva

How to Cook Dried Beans

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How to Cook Dried Beans
By: Marian Bull

How to Make Pancakes Without a Recipe

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How to Make Pancakes Without a Recipe
By: Sarah Jampel

How to Make Grilled Flatbread

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How to Make Grilled Flatbread
By: Erin Jeanne McDowell

How to Make and Infuse Simple Syrup

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How to Make and Infuse Simple Syrup
By: Catherine Lamb

All About Soy Sauce

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All About Soy Sauce
By: Pat Tanumihardja

Sherry: The Home Cook's Best Friend

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Sherry: The Home Cook's Best Friend
By: Cathy Huyghe

Our Favorite DIY Projects

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Our Favorite DIY Projects
By: Posie (Harwood) Brien