SIDES

Phillie Filly
Pomme Purée
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Pomme Purée
By: Grant Melton

4.2 out of 5 stars (6 ratings)
Roasted Apple & Fennel Salad With Toasted Hazelnuts & Goat Cheese
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Roasted Apple & Fennel Salad With Toasted Hazelnu...
By: What We Eat Gals

4.3 out of 5 stars (16 ratings)
The Almost-Too-Simple Provençal Dish Dorie Greenspan Bakes Every Summer
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The Almost-Too-Simple Provençal Dish Dorie Greens...
By: Nikkitha Bakshani

Caramelized Fennel, Leek, and Orange Salad
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Caramelized Fennel, Leek, and Orange Salad
By: em-i-lis

4.7 out of 5 stars (3 ratings)
Savory Bread Pudding
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Savory Bread Pudding
By: kamileon

4.0 out of 5 stars (6 ratings)
Shrimp Garlic Fried Rice
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Shrimp Garlic Fried Rice
By: Oishii Moments

A 15-Minute, Chef-Approved Meal You'll Never Be Too Tired to Make
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A 15-Minute, Chef-Approved Meal You'll Never Be T...
By: Sara Jenkins

Sriracha-Lime Corn Salad
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Sriracha-Lime Corn Salad
By: Kendra Vaculin

4.1 out of 5 stars (11 ratings)
Caramelized Tomato Tarte Tatin
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Caramelized Tomato Tarte Tatin
By: Beautiful, Memorable Food

4.5 out of 5 stars (6 ratings)
Brown Butter Tomatoes
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Brown Butter Tomatoes
By: Amanda Hesser

4.9 out of 5 stars (8 ratings)
Heirloom Tomato and Lemon Mascarpone Tart
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Heirloom Tomato and Lemon Mascarpone Tart
By: nannydeb

5.0 out of 5 stars (2 ratings)
Charred Carrots with Apple Brown-Butter Vinaigrette
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Charred Carrots with Apple Brown-Butter Vinaigrette
By: Vivian Howard

5.0 out of 5 stars (1 ratings)
Martha Stewart's Macaroni & Cheese
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Martha Stewart's Macaroni & Cheese
By: Genius Recipes

3.9 out of 5 stars (54 ratings)
Kefir Farmer Cheese
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Kefir Farmer Cheese
By: Food52

4.3 out of 5 stars (4 ratings)
How to Make Garlic Powder That Actually Tastes Like Garlic
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How to Make Garlic Powder That Actually Tastes Li...
By: Sarah Jampel

Ina Garten’s Parmesan-Roasted Broccoli
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Ina Garten’s Parmesan-Roasted Broccoli
By: Genius Recipes

4.2 out of 5 stars (32 ratings)
A Curry Paste Primer, from Red to Green and More
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A Curry Paste Primer, from Red to Green and More
By: Laura Ratliff

Diane Kochilas' Pasta With Yogurt & Caramelized Onions
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Diane Kochilas' Pasta With Yogurt & Caramelized O...
By: Genius Recipes

3.6 out of 5 stars (12 ratings)
The Frozen Vegetable Dish Beloved by Jacques Pépin
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The Frozen Vegetable Dish Beloved by Jacques Pépin
By: Hana Asbrink

Devil Your Avocado—It's the Parisian Way
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Devil Your Avocado—It's the Parisian Way
By: clotilde