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Pear-Maple Tarte Tatin
By:
Joanne Chang
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Crunchy Almond Butter Meringue with Berries and C...
By:
Alice Medrich
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Bourbon-O's (Chocolate Sandwich Cookies with Bour...
By:
buttermeupbk
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The Easiest Strawberry Shortcakes
By:
Alice Medrich
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Roasted Plums with Vanilla Bean
By:
Merrill Stubbs
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If You Love Pie Crust, You Must Try Deep-Dish Pie
By:
Erin Jeanne McDowell
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How to Make Cookies and Cream Bars at Home
By:
Sarah Jampel
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How to Make Homemade Mochi for the Lunar New Year
By:
Cynthia Chen McTernan
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Biscuits With Summer Berries and Whipped Cream
By:
Phyllis Grant
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Apostle's Fingers (lemon and ricotta filled crepes)
By:
Emiko
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Panna Cotta Infused with Bergamot Tea
By:
Marie Viljoen
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Blackberry Fluff
By:
Amanda Hesser
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Homemade Nutella
By:
Carey Nershi
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Chocolate Cake with Swiss Meringue Buttercream
By:
Yossy Arefi
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Twix Bars
By:
Jestei
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How to Make Twix Bars at Home
By:
Jestei
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Frozen Bananas Dipped in Mexican Chocolate Ganach...
By:
indieculinary
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David Lebovitz's Chocolate Sorbet
By:
Genius Recipes
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Salted Caramel Ice Cream Milkshakes
By:
Amanda Hesser
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Maple-Sage Ice Cream with Maple-Sage Sugared Walnuts
By:
mrslarkin
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