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Punjabi Buttermilk Stew with Spinach Dumplings
By:
Shveta Berry
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Viana La Place's Umbrian Black Olive Panino
By:
Kristen Miglore
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Vegan Lentil Walnut Tacos for Game Day (and Every...
By:
Gena Hamshaw
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Kabocha Squash & Tofu Curry
By:
Gena Hamshaw
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15 Vegan Recipes for a Very Green 2015
By:
Gena Hamshaw
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7 Meatless Mains (+ What to Wash Them Down With)
By:
Julie Myers
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10 of Our Favorite Meatless Menus
By:
Sarah Jampel
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Grilled Peanut Tofu + Ginger Miso Salad
By:
Sarah Jampel
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Grilled Peanut Tofu
By:
enbe
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No-Fuss Vegan Cornbread
By:
Gena Hamshaw
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13 Dishes for Feeding Vegetarians on Thanksgiving
By:
Sarah Jampel
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One-Pot Kale & Quinoa Pilaf
By:
deensiebat
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Baked Eggs with Mushrooms and Gruyere
By:
fiveandspice
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Roasted Spaghetti Squash
By:
checker
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Vegan Date Nut Bread
By:
Gena Hamshaw
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Fall Orzo Salad + Pan-Roasted Cauliflower
By:
Sarah Jampel
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Stir-Fried Cabbage With Creamy Peanut Sauce
By:
Dorie Colangelo
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Fried Cauliflower Sandwich
By:
Laurie
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Mozzarella in Carrozza with Sun-Dried Tomato and ...
By:
mrslarkin
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ABC Kitchen’s Butternut Squash on Toast
By:
Kenzi Wilbur
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