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Anna Francese Gass
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Fresh Ricotta Ice Cream
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PRST
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Black Pepper Popovers with Chives and Parmesan
By:
FamilyStyle Food
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Farro, Golden Beet, and Feta Salad with Pecans ...
By:
em-i-lis
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Cider-Orange Brined Pork Tenderloin with Fruit Co...
By:
Niknud
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Maple-Glazed Stuffed Pork Tenderloin
By:
lakelurelady
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Pork Loin with Cider-Braised Leeks and Apples
By:
Cristina Sciarra
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Jerk Pork Stew
By:
Madhuja
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Vegetarian Soon Tofu Jjigae (Korean Silken Tofu S...
By:
Rach Kim
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Pistachio Orange Blossom Cookies
By:
QueenSashy
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Charred Broccoli and Lentil Salad
By:
EmilyC
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Mr. T.'s Pecan Pie
By:
AntoniaJames
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Zucchini and Chive Spoonbread
By:
theicp
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Almond Fig Cake
By:
mrslarkin
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Thai-Indian Chicken and Veggie Stir Fry Curry
By:
LazizaBites
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Groovy Chocolate Cherry Coconut Bars
By:
Abbie C
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Macedonian Pinjur (Baba ganoush on steroids)
By:
nycnomad
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Curried Corn and Zucchini Bisque with Crab
By:
Chris Hagan
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Chocolate Chip Cookies
By:
Phyllis Grant
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Banana Bread
By:
Merrill Stubbs
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Tomato and Cream Cheese Turnovers
By:
fiveandspice
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