Liisa's

Liisa Aro-Lambert
Provençal Tuna Melt
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Provençal Tuna Melt
By: boulangere

4.6 out of 5 stars (5 ratings)
Autumn Root Vegetable Gratin with Herbs and Cheese
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Autumn Root Vegetable Gratin with Herbs and Cheese
By: Merrill Stubbs

3.0 out of 5 stars (6 ratings)
Italian Pickled Eggplant
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Italian Pickled Eggplant
By: Luisa Weiss

4.7 out of 5 stars (3 ratings)
Baba Ganoush
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Baba Ganoush
By: Jodi Moreno

5.0 out of 5 stars (3 ratings)
IPA-Battered Fish and Chips
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IPA-Battered Fish and Chips
By: tideandthyme

3.6 out of 5 stars (5 ratings)
What to Do with an Overload of Eggplant
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What to Do with an Overload of Eggplant
By: Alexandra Stafford

Grilled and Chopped Chicken Caesar Salad
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Grilled and Chopped Chicken Caesar Salad
By: Caroline Wright

Chocolate Chip Sour Cream Coffee Cake with Apples
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Chocolate Chip Sour Cream Coffee Cake with Apples
By: Risa Jampel

4.4 out of 5 stars (7 ratings)
How to Make Deep-Fried Apple Pies from Scratch
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How to Make Deep-Fried Apple Pies from Scratch
By: Tieghan Gerard

How to Eat a Lot of Apples, On the Cheap
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How to Eat a Lot of Apples, On the Cheap
By: Gabriella Paiella

14 Eggplant Recipes to Take You From Summer to Fall
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14 Eggplant Recipes to Take You From Summer to Fall
By: Emi Boscamp

Chilaquiles Verdes
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Chilaquiles Verdes
By: lisina

4.0 out of 5 stars (1 ratings)
How to Prep Eggplant
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How to Prep Eggplant
By: Sarah Jampel

Pasta alla Norma (Eggplant and Tomato Pasta)
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Pasta alla Norma (Eggplant and Tomato Pasta)
By: Emiko

Mini Pissaladières
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Mini Pissaladières
By: Phyllis Grant

3.8 out of 5 stars (4 ratings)