Dinner

Tahchin (Crispy Saffron Rice Casserole Stuffed With Chicken)
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Ditalini With Tender Herbs, Chickpeas & Yogurt
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Orecchiette With Bacony Collards & Cannellini Beans
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Pan Bagnat: Le French Tuna Salad Sandwich
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Pan Bagnat: Le French Tuna Salad Sandwich
Waverly

Creamy Polenta with Sautéed Apples, Mushrooms, & Calvados
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Whole-Roasted Broccoli With Herbed Yogurt, Dukkah & Chile
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Pasta With Creamy Crushed Walnut Sauce From Heidi Swanson
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Crispy Gnocchi with Burrata & Tomato Confit
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Sourdough Corn Fritters
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Sourdough Corn Fritters

Master Pasta Dough, Two Ways
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Master Pasta Dough, Two Ways

Roasted Cauliflower with Cumin and Cilantro
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Sweet Potato and Cilantro Quesadilla with Fried Egg and Cumin Oil
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