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Amelia Vottero
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Chickpea Pot Pie
By:
Emma Laperruque
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Crispy, Custardy Baked Tofu That Just Happens to ...
By:
Caroline Lange
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Grilled Tofu with Vietnamese-Style Dipping Sauce
By:
Alexandra V. Jones
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General Tso's Cauliflower
By:
Sarah Jampel
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Creamy, Zesty "Cheese" Dip
By:
Gena Hamshaw
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Cabbage Pad Thai with Baked Tofu
By:
Alexandra Stafford
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Garlicky Smothered White Beans on Toast
By:
Gena Hamshaw
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Black Bean Rancheros
By:
Angela Liddon
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Joan's on Third's Curried Chickpeas
By:
Ali Slagle
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No-Gadget Falafel
By:
Izy Hossack
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Vegan Cauliflower Alfredo Bake
By:
Gena Hamshaw
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Weeknight Soy Sauce-y, Peanut-y Tofu
By:
Nicholas Day
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Lablabi (Tunisian Spicy Chickpea Stew)
By:
creamtea
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Vegan Lasagna with Roasted Vegetables
By:
Gena Hamshaw
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Vegetarian Mapo Tofu
By:
Kendra Vaculin
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Vegan Lentil Bolognese with Cashew Parmesan
By:
Gena Hamshaw
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Creamy Polenta with Mushrooms & Artichoke
By:
Food52
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Vegan Pad Thai
By:
Gena Hamshaw
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Smoky Tempeh & Hummus Sandwiches
By:
Gena Hamshaw
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Easy Lentil Walnut Tacos with Cabbage Lime Slaw
By:
Gena Hamshaw
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