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115 Items

em-i-lis

Suzanne Goin's Corned Beef & Cabbage with Parsley-Mustard Sauce

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Suzanne Goin's Corned Beef & Cabbage with Parsley...
By: Kristen Miglore

One Batch of Gremolata, Six Dinners

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One Batch of Gremolata, Six Dinners
By: Phyllis Grant

Lemon + Olive Oil Marinated Fennel with Burrata + Mint

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Lemon + Olive Oil Marinated Fennel with Burrata +...
By: Caroline Wright

Winner of Your Best Fennel

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Winner of Your Best Fennel
By: Food52

Rapini with Vin Cotto

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Rapini with Vin Cotto
By: Jestei

Rhubarb Cherry Hibiscus Crumble

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Rhubarb Cherry Hibiscus Crumble
By: Food52

9 Reasons You Should Eat Pie for Breakfast

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9 Reasons You Should Eat Pie for Breakfast
By: Brette Warshaw

3 New Ways to Top a Pie (That Aren't a Lattice)

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3 New Ways to Top a Pie (That Aren't a Lattice)
By: eatboutique

Tuscan Bread Soup with Sage Oil Drizzle

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Tuscan Bread Soup with Sage Oil Drizzle
By: Jestei

18 Summery, Not-Just-Green Salads To Make All Season

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18 Summery, Not-Just-Green Salads To Make All Season
By: Lyna Vuong

Why the Food of Ethiopia Tastes Like Home (Even Though I've Never Been)

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Why the Food of Ethiopia Tastes Like Home (Even T...
By: Niknud

Here Come Our Next Two Cookbooks (There’s Ice Cream Involved!)

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Here Come Our Next Two Cookbooks (There’s Ice Cre...
By: Food52

Almond Apple Pie

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Almond Apple Pie
By: Posie (Harwood) Brien

6 Super, Savory Ways to Cook with (Winter) Squash

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6 Super, Savory Ways to Cook with (Winter) Squash
By: Food52

Make Weeknight Cooking Less Stressful with a Meal Plan and a Comprehensive Shopping List

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Make Weeknight Cooking Less Stressful with a Meal...
By: em-i-lis

Amanda & Merrill's New Book is Like a Game Plan for Smoother Weeknights

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Amanda & Merrill's New Book is Like a Game Plan f...
By: aargersi

An Un-Fussy Composed Salad that Puts Stems to Good Use

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An Un-Fussy Composed Salad that Puts Stems to Goo...
By: Lindsay-Jean Hard

What's Not to Love About Sandwiches? Here Are 17 to Make Now

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What's Not to Love About Sandwiches? Here Are 17 ...
By: Caroline Lange

Currant-Caraway Shortbread

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Currant-Caraway Shortbread
By: calendargirl

Dinner Tonight: Chicken with Caramelized Sumac Onions, Preserved Lemon, and Israeli Couscous

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Dinner Tonight: Chicken with Caramelized Sumac On...
By: Taylor Rondestvedt