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Rich Chocolate Cake with Coconut Filling and Ganache
By:
nannydeb
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Vegan Cinnamon Pecan Rolls
By:
Gena Hamshaw
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Recipe Contests are Back! (And Better Than Ever)
By:
Food52
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No-Nonsense, Nutty Linzer Cookies That Are Even B...
By:
Alice Medrich
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Cheesy Tomato Pie
By:
Erin Jeanne McDowell
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You Don't Have to Share These Chocolate Cakes
By:
Riddley Gemperlein-Schirm
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Put Everything but the Kitchen Sink in Your Cookies
By:
Riddley Gemperlein-Schirm
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The Prettiest Food You Can Bake This Holiday
By:
Posie (Harwood) Brien
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Our Holiday Cookie Truck Hits the Streets
By:
Caroline Lange
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Give Pumpkin A Run For Its Money with This Sweet ...
By:
Riddley Gemperlein-Schirm
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Does Your State Have An Official Pastry? Wisconsi...
By:
Samantha Weiss Hills
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UPDATE: We Have a Winner! The Food52 Holiday Cook...
By:
Riddley Gemperlein-Schirm
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The 3 Berry Desserts Worth A Visit to San Francisco
By:
Ali Slagle
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Chocolate-Date Cake Topped with Roasted Banana Ic...
By:
Sarah Jampel
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'World's Best Cake' With Banana & Coconut
By:
Sarah Jampel
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5 Ways to Upgrade Your Pie Crust
By:
Jenny Xu
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Cinnamon Chocolate Tart with a Pecan Crust
By:
Food52
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This Cake Will Make You Re-think Your Plans
By:
Sarah Jampel
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Banana Cake with Penuche Frosting
By:
Lindsay-Jean Hard
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Chocolate Mochi Snack Cake
By:
Sarah Jampel
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