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Gilda Polselli
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A Genius New Salad Craze, Shepherded by Smitten ...
By:
Kristen Miglore
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Marcella Hazan's White Bean Soup with Garlic and ...
By:
Genius Recipes
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Melissa Clark's Seared Broccoli and Potato Soup
By:
Genius Recipes
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Brie and Butter Grits with Honey and Raspberry Co...
By:
Teresa
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Chicken Thighs Confit
By:
Jenya | BlueGalley
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Pomegranate-Braised Lamb Shanks
By:
ieatthepeach
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Bavarian Banana Cake
By:
gravy lessons
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Cider-Braised Pork Shoulder with Caramelized Onio...
By:
TasteFood
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Peggy's Authentic Irish Soda Bread with Raisins
By:
Pegeen
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Fried Cheesy Pickles
By:
molly yeh
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Dad's Favorite Seafood Stew
By:
inpatskitchen
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Classic Vanilla Marshmallows
By:
Erin Jeanne McDowell
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Prosciutto, Pear, Mascarpone & Red Onion Tart
By:
Erin Jeanne McDowell
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Caramelized Onion and Mushroom Tart
By:
Erin Jeanne McDowell
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Irish Farmhouse Ricotta
By:
Imen McDonnell
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A Creamy Weeknight Chicken Marsala
By:
Leslie Stephens
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How to Make Baked Brie Without a Recipe
By:
Hillary Pollak
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Buffalo Shrimp Wontons
By:
inpatskitchen
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Sweet and Spicy Shrimp Skewers
By:
SouffleBombay
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Spicy Grilled Calamari
By:
Izzbell
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