An essential cooking pan, reimagined.
Why cook with ordinary pans when you could cook in vintage copper? Copper not only brightens up the look of our kitchens, it also conducts heat better than other metals, making it an ideal material for pots and pans.
Items may vary slightly from what is pictured.
Photography by Mark Weinberg
Meet the Maker
Coppermill Kitchen
Fairfield, CT
Beth Sweeney follows her passion wherever the copper takes her—which is mostly across Europe. Buying her first copper pot for her own collection was the catalyst for Coppermill Kitchen, and ever since, she’s dedicated her life to her craft. She searches tirelessly for the perfect pieces, right down to the hand-cut dovetailing, the original maker’s marks, and most importantly, the story behind each one.
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