Meet the Maker
Sohha
Lawrenceville, NJ
Sohha spices, which began as Sohha Yogurt in Manhattan, operates under the belief that their food should be wholesome and made from the highest quality ingredients, with no added sugar, preservatives, or gelatins. Their recipes come from the founder's Lebanese mother.
View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.

34 Smart Substitutes for Worcestershire Sauce
You probably already have at least one of these in your pantry.

Edward Giobbi's Spaghetti alla Foriana
An all-season pasta sauce made from your pantry, spice rack, and cheese bin -- in the time it takes water to boil. (It's also vegetarian and easily made vegan, if you're into that sort of thing.)

How to Forage for Wild Garlic (+ Garlic Mustard Pesto)
It's time to embrace your wild side.
Be the first to write a review!
Purchased this product? Let us know what you think!
You can submit a review for any product you’ve purchased here.
A Similar Style
Elsewhere on Food52
Today’s Top Story

So Hot Right Now

Big Little Recipes
The Garlickiest, Butteriest, Simplest Pasta Sauce
Absolute Best Tests
The Absolute Best Way to Make Peanut Butter







