Go for the mould.
Vintage copper—is there a dreamier sight? Whether it’s a gleaming tea kettle or a well-worn (but well-loved!) gratin dish, copper lends easy, warm elegance to a home, without all the stuffiness. We’ve brought you an assortment of stunning, one-of-a-kind finds from Coppermill Kitchen to add to your collection (you won't find them anywhere else!), exclusive to the Food52 Shop.
These sorts of moulds were originally used for entrees or small dessert portions, but if you ask us they look like adorable little ice cream cones. In any event, they're made with thick-gauge copper and are simply stunning.
Items may vary slightly from what is pictured.
Photography by Ty Mecham
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Coppermill Kitchen
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